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Registro Completo |
Biblioteca(s): |
Embrapa Suínos e Aves. |
Data corrente: |
07/10/2015 |
Data da última atualização: |
07/10/2015 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
VIANCELLI, A.; KUNZ, A.; FONGARO, G.; KICH, J. D.; BARARDI, C. R. M.; SUZIN, L. |
Afiliação: |
ALINE VIANCELLI, UFSC; AIRTON KUNZ, CNPSA; GISLAINE FONGARO., UFSC; JALUSA DEON KICH, CNPSA; CÉLIA REGINA MONTE BARARDI, UFSC; LIDIMARA SUZIN., UNIOESTE. |
Título: |
Pathogen inactivation and the chemical removal of phosphorus from swine wastewater. |
Ano de publicação: |
2015 |
Fonte/Imprenta: |
Water, Air and Soil Pollution, v. 226, p. 263-271, 2015 |
DOI: |
10.1007/s11270-015-2476-5 |
Idioma: |
Inglês |
Conteúdo: |
Inactivation of pathogens present in animal manure prior to land application has justified the use of advanced technologies. However, some alternatives are expensive or not effective due to the organic material and suspended solids present in the effluent (e.g., ozone, UV light). The use of hydrated lime (calcium hydroxide, Ca(OH)2) is an attractive wastewater treatment option due to the ability of lime to kill pathogens and to extract phosphorus from manure at an alkaline pH. The present study aimed to evaluate the soluble phosphorus removal and pathogen inactivation (Escherichia coli, Salmonella enterica serovar typhymurium and Porcine circovirus type 2), in the liquid fraction and in the solid generated after Ca(OH)2 addition in swine wastewater, exposed for 3 and 24 h at different pH conditions: 9.0, 9.5, and 10.0. The results showed the efficiency of pH elevation with Ca(OH)2 in the removal of soluble P at pH 9.0 and the total inactivation of E. coli, Salmonella, and P. circovirus type 2 at pH 10.0. The liquid fraction (reuse water) could be safely used for cleaning the swine production facilities, and the solid fraction (precipitated P) could be used as a secondary product and fertilizer. |
Thesagro: |
Águas residuais; Conservação do solo; Dejeto; Escherichia Coli; Hidrogeologia; Poluição da água; Salmonella; Suíno; Tratamento da água. |
Thesaurus Nal: |
Animal manure management; Environmental factors; Hydrogeology; Pig manure; Soil conservation; Water purification; Water quality analysis. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02308naa a2200385 a 4500 001 2026025 005 2015-10-07 008 2015 bl uuuu u00u1 u #d 024 7 $a10.1007/s11270-015-2476-5$2DOI 100 1 $aVIANCELLI, A. 245 $aPathogen inactivation and the chemical removal of phosphorus from swine wastewater.$h[electronic resource] 260 $c2015 520 $aInactivation of pathogens present in animal manure prior to land application has justified the use of advanced technologies. However, some alternatives are expensive or not effective due to the organic material and suspended solids present in the effluent (e.g., ozone, UV light). The use of hydrated lime (calcium hydroxide, Ca(OH)2) is an attractive wastewater treatment option due to the ability of lime to kill pathogens and to extract phosphorus from manure at an alkaline pH. The present study aimed to evaluate the soluble phosphorus removal and pathogen inactivation (Escherichia coli, Salmonella enterica serovar typhymurium and Porcine circovirus type 2), in the liquid fraction and in the solid generated after Ca(OH)2 addition in swine wastewater, exposed for 3 and 24 h at different pH conditions: 9.0, 9.5, and 10.0. The results showed the efficiency of pH elevation with Ca(OH)2 in the removal of soluble P at pH 9.0 and the total inactivation of E. coli, Salmonella, and P. circovirus type 2 at pH 10.0. The liquid fraction (reuse water) could be safely used for cleaning the swine production facilities, and the solid fraction (precipitated P) could be used as a secondary product and fertilizer. 650 $aAnimal manure management 650 $aEnvironmental factors 650 $aHydrogeology 650 $aPig manure 650 $aSoil conservation 650 $aWater purification 650 $aWater quality analysis 650 $aÁguas residuais 650 $aConservação do solo 650 $aDejeto 650 $aEscherichia Coli 650 $aHidrogeologia 650 $aPoluição da água 650 $aSalmonella 650 $aSuíno 650 $aTratamento da água 700 1 $aKUNZ, A. 700 1 $aFONGARO, G. 700 1 $aKICH, J. D. 700 1 $aBARARDI, C. R. M. 700 1 $aSUZIN, L. 773 $tWater, Air and Soil Pollution$gv. 226, p. 263-271, 2015
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Embrapa Suínos e Aves (CNPSA) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Algodão. Para informações adicionais entre em contato com cnpa.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Algodão. |
Data corrente: |
26/08/1993 |
Data da última atualização: |
26/08/1993 |
Autoria: |
ARAUJO, J. M. de. |
Título: |
Difusao e transferencia de tecnologia - cultura do amendoim - 1991/92. |
Ano de publicação: |
1991 |
Fonte/Imprenta: |
Campina Grande: EMBRAPA-CNPA, 1991. |
Páginas: |
nao paginado |
Idioma: |
Português |
Conteúdo: |
Objetivos; Estrategia de acao; Acoes programadas. |
Palavras-Chave: |
Adocao; Adoction; Brasil; Diagnosis; Difusao; Groundnut; Peanut; Transference; Transferencia. |
Thesagro: |
Amendoim; Arachis Hypogaea; Diagnostico; Tecnologia. |
Thesaurus NAL: |
diffusion; technology. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00783nam a2200301 a 4500 001 1262821 005 1993-08-26 008 1991 bl uuuu u0uu1 u #d 100 1 $aARAUJO, J. M. de 245 $aDifusao e transferencia de tecnologia - cultura do amendoim - 1991/92. 260 $aCampina Grande: EMBRAPA-CNPA$c1991 300 $anao paginado 520 $aObjetivos; Estrategia de acao; Acoes programadas. 650 $adiffusion 650 $atechnology 650 $aAmendoim 650 $aArachis Hypogaea 650 $aDiagnostico 650 $aTecnologia 653 $aAdocao 653 $aAdoction 653 $aBrasil 653 $aDiagnosis 653 $aDifusao 653 $aGroundnut 653 $aPeanut 653 $aTransference 653 $aTransferencia
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